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This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
亀山温泉ホテル
Kameyama Onsen Retreat, a new brand of Kameyama Onsen Hot Springs, was born ！ Experience nature at Kameyama Lake ！ We will become the face of the community and the only one that is indispensable in this Kameyama, Kimitsu City where the community is our strength. Aiming to be the best ryokan in Japan, loved by the community and loved by our guests. You can enjoy our chocolate-colored hot spring on a day trip. You can also enjoy one-day bathing at our inn. Towels are available for rent, so you can stop by on your way out of town with nothing to spare.
We have prepared
5 Cooking Courses
Kameyama Onsen Hotel has prepared 5 courses to meet a wide range of your needs while taking advantage of its location in the middle of Boso.
Please carefully examine and choose your dish.
Kazusa A5-rank beef, a blessing of the earth, is used as the main dish, while lobsters （ and turban shells ）, a blessing of the sea, are served separately in June and July.
As we value the seasons, we offer a different menu each month.
This kaiseki course is recommended for those who want to enjoy both the delicacies of the sea and the mountains.
A 10-course meal recommended for women.
Healthy ＆ The kaiseki course prepared under the concept of beauty is also moderate in quantity and appreciated by female customers.
The Kaiseki meals are prepared with the finest ingredients from Boso, and are exquisite ！
The dishes are full of seasonal flavors, and all of them are made with the finest ingredients.
Although our hotel is located in the mountains surrounded by deep greenery right in the middle of Chiba Prefecture, the image of Chiba Prefecture is that of the sea ！
We have prepared a 12-course menu featuring lobsters and abalone, which are the finest ingredients that Chiba Prefecture is proud of, among the delicacies from the sea. We have prepared a kaiseki course featuring lobster and abalone, which are the pride of Chiba Prefecture.
We have "Jizake" made from the famous water of Kamisou-ku, Chiba Prefecture and "Original Shochu" made in Oita Prefecture, which is a famous sake brewery.
Please let us know in advance if you have any requests.
亀山温泉ホテル - Seasonal dishes
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